to join your ranks one day!) may have already synthesized this post's
title to its original:
Pasta Bonanza.
Having made the pesto, I suggested to Big Bro that we choose which
pasta we'd like to use it with. As I pulled out the various packets I
realised that I have been stockpiling pasta in a big way.
I have amassed 9.5kg of dried pasta, and that's excluding Asian
noodles and the "fresh"-type pasta in the freezer (where it is no
longer technically fresh?) Little Bro could theoretically eat his own
body weight in my pasta stocks. That's one huge carbohydrate fix!
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